7Examples of Procedure Text 1. How to cook rice. You will need two cups of water, a cup of rice, salt and a pan with a lid. First, wash the rice in cold water. Then, put the rice in the pan and add the water and the salt. Soften ice cream. It is easier to make a shake when the ice cream is slightly soft. Take the ice cream out of the 1 Blend together the milk, heavy cream, vanilla, and sugar. Combine 2 cups (475 milliliters) whole milk, 2 cups (475 milliliters) heavy cream, 1 teaspoon of vanilla extract, and ½ to ¾ cup (115 to 170 grams) white, granulated sugar in your blender. [4] Make sure all ingredients are thoroughly combined. 2. ContohProcedure Text "How to Make Ice Cream" Dalam Bahasa Inggris Beserta Dan Artinya. Oleh Rahayu May Diposting pada 17/07/2022. Contoh Procedure Text Membuat "Ice Cream" Dalam Bahasa Inggris Beserta Arti Lengkap Sahabat SBI suka makan es krim? makanan yag satu ini menjadi makanan yang favorit bagi setiap orang, [] Theingredients needed to make ice cream The following materials must be prepared to make chocolate ice cream. Quite easy and simple! 1/4 kg sugar 1/2 liter of milk 3 eggs 3 tablespoons cocoa powder Salt and vanilla to taste Step-step to make Chocolate Ice Cream How to make chocolate ice cream with a kitchen equipment without using a machine with simple steps. 1. Steps First, setting up the cooling apparatus. Stir ice and salt in the larger container. Then, combine the ingredients. Mix together the milk, sugar, and vanilla in the glass bowl. Then, set this bowl in the tub filled with ice and rock salt, making sure that the salt water does not spill into the bowl. Next, mix the ice cream. DownloadPDF - Procedure Text How To Make Ice Cream [6nq8o9zowpnw]. Steps: Combine sugar, pandan leaves and waterin small saucepan. Heat for few minutes until sugar dissolves. Cool Syrup. Place generous spoonsfuls of cube avocado, jackfruit and young coconut into a servinng bowl. add a little syrup. Top with crushed ice and drizzle on condensed milk. Serve immediately. 9Jps. "How To Make Vanila Ice Cream" Procedure Text0% found this document useful 0 votes11 views6 pagesDescriptionmOriginal TitleProcedure TextCopyright© © All Rights ReservedAvailable FormatsDOCX, PDF, TXT or read online from ScribdShare this documentDid you find this document useful?0% found this document useful 0 votes11 views6 pages"How To Make Vanila Ice Cream" Procedure TextOriginal TitleProcedure TextJump to Page You are on page 1of 6 You're Reading a Free Preview Pages 4 to 5 are not shown in this preview. Reward Your CuriosityEverything you want to Anywhere. Any Commitment. Cancel anytime. The Example of Procedure Text How To Make Ice Cream Vanila Ice Cream0% found this document useful 0 votes5 views4 pagesDescriptioncontoh prosedur textOriginal TitleProcedure Text Copyright© © All Rights ReservedAvailable FormatsDOCX, PDF, TXT or read online from ScribdShare this documentDid you find this document useful?0% found this document useful 0 votes5 views4 pagesThe Example of Procedure Text How To Make Ice Cream Vanila Ice CreamOriginal TitleProcedure Text Jump to Page You are on page 1of 4 You're Reading a Free Preview Page 3 is not shown in this preview. Reward Your CuriosityEverything you want to Anywhere. Any Commitment. Cancel anytime. 100% found this document useful 1 vote1K views6 pagesDescriptionHow to Make Ice CreamOriginal TitleProcedure Text How to Make Ice CreamCopyright© © All Rights ReservedAvailable FormatsDOCX, PDF, TXT or read online from ScribdShare this documentDid you find this document useful?100% found this document useful 1 vote1K views6 pagesProcedure Text How To Make Ice CreamOriginal TitleProcedure Text How to Make Ice CreamJump to Page You are on page 1of 6 You're Reading a Free Preview Pages 4 to 5 are not shown in this preview. Reward Your CuriosityEverything you want to Anywhere. Any Commitment. Cancel anytime. How to Make Ice Cream INGREDIENTS 2 cups milk not skim or cream 2 tablespoons sugar 1 teaspoon Vanilla extract can substitute other flavoring. Several cups of Ice the smaller the pieces, the better 1 cup salt rock salt is best, but table salt can also be used You need these supplies to make ice cream Tub or large coffee can to hold salt and ice Glass bowl or small coffee can Electric mixer or whisk Ice cream scoop Storage container for freezer INSTRUCTIONS Setting up the cooling apparatus. Stir ice and salt in the larger container. Double-check that the small container will fit into the larger one even with the ice. Combine the ingredients. Mix together the milk, sugar, and vanilla in the glass bowl. Then, set this bowl in the tub filled with ice and rock salt, making sure that the salt water does not spill into the bowl. Instead of a glass bowl and tub, you can also use a small coffee can inside a large coffee can. Mix the ice cream. Mix the ingredients in the small container vigorously. The salty ice mixture will cool the mixture down until it turns into ice cream. Mix very thoroughly. If you’re using a whisk instead of an electric mixer in your glass bowl, you’ll have to stir very hard, or ice crystals will form in the ice cream. If you are using the coffee can method, make sure both cans are well sealed, and then roll and shake to mix the ice cream mixture. It should take about 10 to 15 minutes to stir the ice cream using either method. Stir until it is free from ice crystals and is the right consistency. Storage and serving. If you don’t eat the ice cream right away, be sure to store it in the freezer so that it doesn’t melt. Home News & Articles How Is Ice Cream Made? Article July 12, 2017 Milk, cream and sugar. Cool science. That’s all it takes to make magic — otherwise known as ice cream! Today we offer a look behind the curtain so you can learn how to make ice cream in seven simple steps Prepare the Base All ice cream starts with a base of milk, cream and sugar or other sweeteners. Heat You’ll notice that many ice cream recipes involve heating the base, which plays an important food safety role especially if the ingredients include eggs. Strain Want a creamy base? Giving it a quick strain will make sure it’s super smooth. Cool While a mixture of milk, cream and sugar sound delicious, wait for your base to cool before adding in other flavorings or ingredients. Flavor Once cooled, it’s time to mix in base flavorings like vanilla as well as any other ingredients you might want to add such as berries or nuts. Freeze and Stabilize Pour your mixture into your ice cream maker. Check the instructions as these can vary!. During the freezing process, the mixture will be chilled and a mixing blade, called a dasher, will churn the ice cream and add air, which will create volume. Store In case of leftovers, store your homemade ice cream at 5 to 14 degrees F to make sure that it’s firm enough to scoop, but still smooth. Feeling inspired? If you’re looking to make ice cream at home, check out these 35 homemade ice cream recipes, including peach, mint chocolate chip, lemonade, chocolate cherry and blueberry cheesecake.

procedure text how to make ice cream